Save Me the Plums: My Gourmet Memoir by Ruth Reichl
My rating: 4 of 5 stars
Received: Penguin Random House Canada
Published: April 2nd, 2019
Publisher: Appetite
Recommended Age: 13+
Genres & Themes: Nonfiction, Memoir, Food, Personal & Work Journey
REVIEW:
I have wanted to read Ruth Reichl for YEARS and I was going to start with another of her memoirs – Garlic and Sapphires: The Secret Life of a Critic in Disguise – because it sounded JUICY and very secret indeed. But then this one came out and I was offered a chance to review it so I jumped on the opportunity. Continue reading